What can I say........ it's January in Ohio and it's cold, dark and long. Thank God I am not in Alaska!
I have been watching these recipes for about a year now. Have not had time to get in and get my hands dirty.
My Mother Earth News showed up with pictures of fabulous loaves of beautiful bread. I have been making
bread for over 30 years! This recipe was the easiest I have seen. Game on!
Mixed it up last night, put it on the porch in 20 degree weather got up this morning and formed two
perfect loaves. Let them raise the alloted time; 20 minutes and popped them in the oven. Cleaned up the
kitchen and just about the time the last counter was wiped down the timer went off.
OMG! Well I was laughing too hard to think about cutting these!
Have to say, the bread is delicious! The crust is crispy, crunchy and everything that snapped me back to eating
hot bread on a sidewalk in Vienna on a cold winter day in Feb. several years ago!
I will make this again but maybe only one loaf............ maybe two if I need a laugh!
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